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1605-230519 MANAGEMENT OF FOOD AND SERVICE OPERATIONS
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  3. ΔΙΟΙΚΗΣΗΣ ΟΡΓΑΝΙΣΜΩΝ, ΜΑΡΚΕΤΙΝΓΚ ΚΑΙ ΤΟΥΡΙΣΜΟΥ
  4. PROGRAM COURSE FOR INCOMING ERASMUS STUDENTS
  5. 5TH SEMESTER (WINTER)
  6. 1605-230519 MANAGEMENT OF FOOD AND SERVICE OPERATIONS
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1605-230519 MANAGEMENT OF FOOD AND SERVICE OPERATIONS

  • Teacher: ΑΣΤΕΡΙΟΣ ΚΟΥΤΑΛΗΣ
  • Teacher: ΘΕΟΔΟΣΗΣ ΤΣΙΑΚΗΣ

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MANAGEMENT OF FOOD AND SERVICE OPERATIONS
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